Sunday, June 27, 2010

French Meadow Woman's Bread Review

I was given a coupon for one free French Meadow product. I have had a couple of their products in the past. If you're looking for good soft, fluffy bread for sandwiches, such as your childhood favorite, the peanut butter and jelly, you will want to look elsewhere. For dense, healthy-tasting bread, French Meadow's your best friend. Previously, i had tried their Hemp Bread and their Hemp Bagels. Neither was horrible tasting, but they're definitely not for the faint of heart. Dense, y'all!

I was at Whole Foods when I remembered I had their coupon. The selection at this Whole Foods was actually not that great. I looked in both the fridge and the freezer and they seemed to only have 4 varieties, 2 of which had just come in that day. I guess 4 isn't a bad number, I was just hoping to have a pick of pretty much everything French Meadow sells. Anyways, I chose the Woman's Bread, since Men's Bread seemed silly to get (since I'm a woman and all) and the other options were of the hemp variety.

So, the Woman's Bread...I toasted slices for breakfast and snack times and smeared with jam or Earth Balance. This bread isn't very sweet, even with it's inclusion of cranberries (actually, now that I think about it, cranberries are only sweet once you add sugar to them and I'm pretty sure these were straight up cranberries, with no sugar added.) and then it's also not savory enough for me to want to put veggies on it, like cucumber or tomato slices on it. This bread was formulated when the owner of the bakery didn't want to take hormone replacement therapy after a hysterectomy and decided to get phytoestrogen from soy isoflavones. This is what I don't like about the bread: soy that I don't want. I already think I eat plenty of soy as it is. I've actually been trying to eat less of it by switching to a different kind of nondairy milk. I feel like this bread is for nonvegetarian women whose diets don't tend to include much tofu and tempeh.

As I've said previously, this isn't sandwich bread. I think it's an all right bread, but I doubt I'll ever buy it. I'm still going to stick with Dave's Killer Bread, which is made locally and is perfect for sandwiches and toast alike. Oh, and cheaper.

Friday, June 25, 2010

Owl Necklace Giveaway!

Not on my blog, but this one!
Fingers crossed, y'all!!

Sunday, June 13, 2010

Helen's Kitchen, Part One

A few months back I noticed Helen's Kitchen products in the freezer of a grocery store I was at and I was intrigued. So I was happy when I heard that they (or a PR person) wanted to send me coupons to try out a couple products. I picked up GardenSteak TofuSteaks and the entree Thai Red Curry. Not all of their products are vegan, so keep that in my mind when purchasing.

The first item I tried was the Thai Red Curry. It's a small entree so, thankfully, I was not completely famished and this filled me up just right. It's all organic, gluten free, gmo free and has 13 grams of protein in it. The red curry sauce was the perfect amount of spice for me (I'm just a bit on the wussy side of spicy). The TofuSteak chunks are extra extra firm and have a nice slight chicken-y flavor (the TofuSteaks come in both regular and "chicken"). The peas and butternut squash in this are tasty as well. I actually really enjoyed this meal, but, honestly, I'm unsure if I'd buy this if choosing a frozen meal. It's mainly because if I'm going to get Thai food, I'm going to head over and pick some awesome to-go at Pad Thai Kitchen. When eating frozen, I tend to go for nonAsian dishes. Just my preference, I guess.

Have any of you tried their stuff? I look forward to trying the TofuSteaks! I love love love firm tofu!