Showing posts with label dessert. Show all posts
Showing posts with label dessert. Show all posts

Tuesday, June 2, 2009

Ritteh Shport


Ritter Sport is not the brand of chocolate I inhaled the most of during my year in Germany. I was a Milka girl. (The Sahne Creme had me wrapped around it's little nonvegan finger) But nowadays anything of Germany excites me and takes me be back to that year abroad. I had heard so many vegans exclaim over the Ritter Sport Peppermint bar. It's one of the few vegan options that the brand carries. The other being Marzipan, and there's a couple more I believe. 

Mint has never been a big thing for me. I disliked it in my ice cream. I didn't much like mint tea. But then I start thinking about the mint things I do like: Mint gums such as Double Mint, Andes chocolates that I would get after an Olive Garden meal, I like it in my toothpaste with my cinnamon, Peppermint Patties, those red and white pinwheel mints you can get almost anywhere, and the best of all, Junior Mints. Geez, I do like mint! I might even love it....

For my birthday, Paula sweetly gave me a Peppermint bar. I didn't think too much of it, I was mainly surprised to be given anything at all. I forgot about it after putting it on a shelf in my kitchen and then after a few days in the 80s, I came across it. It had, of course, melted and it looked quite sad. I immediately put it in the fridge to firm it back up. A couple days ago, I finally broke into it. I was in the mood for something chocolatey and refreshing and it totally surpassed that goal. It was so delightful and delicious! The dark chocolate is of the nonbitter sort and matches well with the wonderful peppermint center. It totes tastes like a Peppermint Patty! I suppose if one would want to, they could make a tasty milkshake out of it, but I prefer to enjoy it naked. After all, I don't like mint in my ice cream!

Note: According to wikipedia the Peppermint one now contains butterfat, so check the ingredients before buying (if you're vegan, you're probably doing that anyways, we're a group of double-checkers....). 

Image found via Google Image search, from this blog. Thanks, Amey!

Friday, March 27, 2009

Cherry Almond Deliciousness!


I tested for Isa and Terry's Veganomicon a couple years ago and am now privy to test recipes for the upcoming cookiebook, which comes out in November. There's been tons of pictures taken of the cookies that will be in the book and they look amazing! I have been able to try a few of them thanks to my baking-fiend friend Jess. Also, while Evan was in town he made a lot of them and i got to try the ones that i'm completely in love with currently. Cherry Almond Cookies. YUM! I've made 3 batches in the last week. I put coconut flakes that needed using in the last batch. It didn't really add much to the cookie so if i didn't have the flakes i wouldn't go buy some just to use for the cookies. It probably doesn't help that the coconut flakes are kinda hella old. Also, note that the recipe calls for slivered almonds....I accidentally bought sliced. It doesn't make a huge difference, i just find that slivered would be less awkward when placing them on your cookie sheet. The cookies themselves are kind of shortbread tasting and the almond extract in them gives them a wonderful flavor. They're delicious....

You can preorder their cookiebook, Vegan Cookies Invade Your Cookie Jar on Amazon.com, but i think i'll be waiting til it comes out and buying it from a local place like Herbivore or Food Fight!