Friday, October 31, 2008

The Last VeganMoFo

So this is my 12th post for VeganMoFO. I didn't even do half the month.....but really, i'm not surprised. Or, actually, i should say i am because i didn't think i'd even get through this many.

This is just going to be a spazz post about several different things. Maybe a list of my favorite things...

1. Trader Joe's Very Cherry Chip (actually made by Double Rainbow). This stuff is creamy delicious.

2. Trader Joe's 3 Buck Chuck. Can you beat a $3 bottle of prize winning wine that tastes good? Only if you're in California (where it's $2)

3. Wildwood Garlic Aioli. Currently, you can buy this at the Hollywood Grocery Outlet for $1.29. I like this best when used as a dip for veggies, especially red bell peppers. It's a match made in heaven....

4. Tofutti's Better Than Sour Cream. I put this shit on everything i make. (that is savory...not sweet stuff...) It makes anything i make taste good, magical stuff....

5. Tofu. Gosh, how did i go for so many years without this? Probably because my mom's afraid of it and the first time i tasted it was in Food Prep class in 10th or 11th grade and it was given to me raw.

6. Tube's Vegan Ham and Cheese. It's what my dreams are made of. It's taste is part nostalgia and part hot faux ham and cheese with chipotle vegannaise.

7. Dr. Pepper. I'm a pepper.

8. Vegan Chicken Nuggets from Food Fight! R.I.P. They are no longer available (because they are no longer made), but i still think of them....

9. Sweetpea Baking Co.'s Glazed Donuts. I've mentioned these many times, but there's a reason for that: they're delicious!

10. Apples. Probably my all time favorite fruit. Favorite types being Gala or Honeycrisp. One kind that i won't touch with a 10 foot pole: Red Delicious. Ok, maybe i would if i was tricked and they were baked in something, but damn! the skin of those is drying to the mouth!

11. Chocolate. I'll take it in many forms. My favorite being Missionary truffles, Chocolove Dark Chocolate with Almonds and Cherries, Terra Nostra's Ricemilk Choco with Dark Truffle Center, bits of it in ice cream....

12. Faux sausages. I cut those up and it gives flavor and protein to any veggie saute i make...or pizza....yum....



What are some of yours?

I do hope to blog more than i have. It's been nice having everyone blog so often. There's always something new to read.

Happy Halloween, y'all! Watch out for the poisoned candy!

2 comments:

jess (of Get Sconed!) said...

Ah! Look at you blogging and linking! I can't believe you linked that gross ham sammy photo.

See you on the 11! And maybe tonight?

Next let's see you put more photos in ya posts, cookles.

Anonymous said...

I need to get myself some cheap aioli! That stuff is so good.